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ICECREAM CHINA 2017 - The 20th China International Ice Cream Industry Exhibition 2017

EVENT'S PROFILE:

ICECREAM CHINA 2017

The 20th China International Ice Cream Industry Exhibition 2017

About the trade fair in China

As the important trade show in ice-cream and frozen food industry of ChinaICECREAM CHINA 2017 - The 20th China International Ice Cream Industry Exhibition 2017 will take place on Oct.12-14, 2017 at Tianjin Meijiang Convention and Exhibition Center, China.


VISITOR'S PROFILE:


Target visitors
Ice cream producers, Hotel purchasers, Restaurant owners, Wholesalers Hotel,Retailers, Distributors, End users etc



EXHIBITOR'S PROFILE:

Product Range
Ice-cream cold beverage production machinery
Relevant Printing, packaging and processing production equipment
Flavoring essence and spice additive and ingredient
Ice-cream machine for commercial use, raw material, ingredient
Storage and transportation equipment
Refrigeration equipment, cold food special transportation vehicle
high-level ice-cream finished-product/ Glato



ORGANIZER'S PROFILE:

Name: China Association of Bakery & Confectionery Industry
Address: No.22B, Fuwai Street, Beijing, P.R. China
Tel: +86-10-6839 6530
Fax: +86-10-6839 6567
E-Mail: bakery@china-bakery.com.cn
Official Website: Click to Visit

Purpose of China Association of Bakery & Confectionery Industry
The main missions for China Association of Bakery & Confectionery Industry are to act as a bridge and link between is members and government departments, assisting government departments to well control the national bakery and confectionery industry, serving its members, maintaining legal rights of all the members participated so as to further promote the development of the industry.

China Association of Bakery & Confectionery Industry is a mass organization composed by voluntary enterprises and industrial companies for production of bread, pastry, biscuits, candies, chocolate, crystal sugar, frozen food (ice cream, Eskimo pie, ice candies and etc.), instand food (instant noodles, instant rice noodles, instant rice, instant porridge and etc.), preserved fruits, snacks and etc., and the relative enterprises and universities , and the enterprises of trade in raw materials and equipment for bakery and confectionery products and etc.. It is a nation-wide transregional and transdepartment organization that neither gains profit nor cares for ownership. It is an entity of a mass organization and a class one state level association. It is State Administration of State Property that controls the professional operation of the association.




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